Jamie Oliver Flatbread Recipe This recipe for flatbread or flatbreads in the Shakespearean language comes directly from Jamie Oliver, this well-known British chef. Here it looks like naan, but is slightly thicker, in the end like a cookie. Very quick recipe to make and even faster to try.
PREPARATION TIME: 15 minutes
COOKING TIME: a few minutes per side
FOR: 8 loaves
250 g flour
200 g plain yogurt
1/2 c. chemical yeast coffee
2 garlic cloves, crushed
2 C. herbal soup (to your liking, parsley, basil, Provencal herbs, chives, etc ..)
1 pinch of salt
20 g soft butte
Jamie Oliver flatbread recipe Creamy Butter Soup Recipe – eaves …
Put all the ingredients in the robot‘s cube. Beat just until homogeneous dough ball forms. Divide the dough into 8 equal parts. Knead each part on the worktable lightly floured in a circle (the dough should not be too thin).
Make them cook in the pan for a few minutes on each side, medium heat. Once cooked, brush each circle with a little butter, or else leave it without natural butter, they are crisper.